Cream of Vegetable Soup

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Cream of Vegetable Soup

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Cream of Vegetable Soup

If you want to make your lifestyle healthy just try this quick and easy creamy vegetable soup which is very delicious to the taste. It is less spicy so can be easily served to kids.If you want can add a spoonful of grated cheese while serving.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Soup
Cuisine Indian
Servings 4 Person

Ingredients
  

  • 3 tsp Butter
  • 1/2 cup French Beans diced
  • 1/2 cup Orange Carrots diced
  • 1/2 cup Broccoli Florets
  • 1/2 cup Cabbage diced
  • 6-7 cloves Garlic

Chop the above mentioned vegetables in a food processor.

  • 1/2 tsp Mixed Herb Garlic Seasoning
  • 1/4 tsp Red Chilli Flakes
  • 1 cup Fresh Cream
  • 1 tbsp Cornstarch diluted in water
  • Black Pepper Powder & Salt to taste

Instructions
 

Step 1

  • Heat butter in a skillet.Add chopped vegetables saute it for few minutes on high flame.

Step 2

  • Add the mixed herb garlic seasoning, red chilli flakes, black pepper powder & salt.

Step 3

  • Add water simmer it for few minutes.Add cornstarch and keep stirring

Step 4

  • Let it thicken on low flame, add fresh cream while stirring continuously.

Step 5

  • Keep stirring while you bring this to a boil.Let it simmer on low flame for 4-5 minutes. Serve hot

Video

Keyword 30 minutes recipes

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